Description
Ingredients: Dry pinto beans, water, smoked pork, red pepper, yellow pepper, bay, onion, garlic, pure unpasteurized Henley Honey, sea salt, pepper
Pork And Beans
Our homemade pork and beans begins with dry beans, which we soak for 12 hours. We then cook our beans over two days so ensure super soft beans in a rich sauce naturally sweetened with unpasteurized Henley Honey and loaded with smoked pork.
Additional information
| Size | 1 Litre, 500 ml |
|---|---|
| Available | Fully Cooked, Frozen |
| Method | |
| Dietary | Dairy-Free, Egg-Free, Gluten-Friendly |
| Reheat | frozen soups should be defrosted overnight in the refrigerator then reheated gently in a saucepan |
