Description
Ingredients: Vegetable stock (water, onion, carrot, celery, garlic, parsley, bay leaf, salt, pepper), asparagus, onion, garlic, 35% heavy cream, spices
Cream Of Local Asparagus Soup (Gluten-Free)
This fall is the perfect time to enjoy the past spring’s fresh local asparagus in a soup! Made completely from scratch in our kitchen – preservative free, gluten free and vegetarian! Taste the spring!!!
Additional information
| Size | 1 Litre, 500 ml |
|---|---|
| Available | Fully Cooked, Frozen |
| Method | |
| Dietary | Egg-Free, Gluten-Friendly, Vegetarian |
| Reheat | frozen soups should be defrosted overnight in the refrigerator then reheated gently in a saucepan |
