Seafood pot pie: A healthy mixture of mussels, squid, shrimp and octopus with with fresh vegetables in a housemade lobster cream sauce – all tucked into our handmade buttery flaky crust!
Ingredients: Homemade butter pie crust (flour, butter, vinegar, water), lobster stock (lobster shells, water, onion, garlic, tomato paste, spices, white wine), mussels, squid, shrimp, octopus, onion, celery, broccoli, cauliflower, carrots, spices.
| Size | Family, Single |
|---|---|
| Available | Fully Cooked, Frozen |
| Method | |
| Dietary | Contains Crustacean Shell Fish |
| Reheat | Cook to Internal Temperature of 165F |
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