Menu for Week of May 31- June 5, 2021

We will be closed this week, Monday through Friday, as we will be doing some necessary maintenance work in our kitchen to serve you better. But don’t worry…we will reopen Saturday, June 5 at 11 AM for flakies, buttertarts, Slushy Saturday, cappuccinos and lattes and SMOKESHACK SATURDAY!!!!! That’s right…you asked for our delicious, entirely from-scratch bbq, and we are proud to serve it to you this Saturday, June 5, 2021 from 2 pm until 4 pm – get it hot and get it fresh!!!!!!!!! The Market Kitchen will open at 11 AM as usual for your treats and bagels. See you then!

The menu for Saturday’s Smokeshack is listed below and you may begin reserving yours NOW!!

Here is what we are cooking this week at Fresh Market Kitchen – family style with style and always from scratch!

 (GF = Gluten Free    Veg = Vegetarian Vegan = Vegan)

The Menu

Tuesday, June 1, 2021

Closed for maintenance

Wednesday June 2, 2021

Closed for maintenance

Thursday, June 3, 2021

Closed for maintenance

Friday, June 4, 2021

Closed for maintenance

Saturday, June 5, 2021:
SMOKESHACK SATURDAY
SERVED 2 – 4 PM ONLY


Choice 1:
Pulled Pork Family Pack (SERVED 2:00 – 4:00 PM)

Pulled Pork Family Pack $30 (includes 1 lb of pulled pork (GF), 4 buns and 1 large side (choice of baked beans (veg/GF), mac & cheese (veg) or coleslaw (veg/GF))

Our pulled pork is slow smoked onsite over real cherry wood for 18 hours, hand pulled in our kitchen and bathed in our very own housemade Midgett BBQ sauce.  Real bbq, real flavour and ALWAYS from scratch!!!

Choice 2:
Smoked Beef Family Pack (SERVED 2:00- 4:00 PM)

Smoked Beef Family Pack $35 (includes 1 lb of smoked beef (GF), 4 buns and 1 large side (choice of baked beans (veg/GF), mac & cheese (veg) or coleslaw (veg/GF))

Our smoked beef is slow smoked onsite over real cherry wood for 18 hours and hand chopped in our kitchen.  Real bbq, real flavour and ALWAYS from scratch!!!

Choice 3:
Smoked Half Chicken Family Dinner (SERVED 2:00- 4:00 PM)

Smoked Half Chicken Family Dinner $40 (includes an entire half of our house-smoked roaster chicken (approx weight 4-4.5 lbs raw weight) (GF), roasted herbed potatoes (veg/GF), 4 buns and 1 large side (choice of baked beans (veg/GF), mac & cheese (veg) or coleslaw (veg/GF))

Our  is slow-smoked chicken is slow smoked onsite over real cherry wood.  Real bbq, real flavour and ALWAYS from scratch!!! If you’ve had a chance to have our smoked chicken alfredo or smoked chicken salad wrap, THIS IS THE CHICKEN!!!!  This is the juiciest chicken you will ever have!!!  Get it hot and fresh this Saturday 2-4 PM

This is the chicken that earned our KCBS competition team, “Steeltown Smokers” a PERFECT 9-9-9 score from a KCBS judge at our latest Ayr KCBS competition. 


Add on an extra side of either Large Coleslaw, Baked Beans or Mac & Cheese to your Family Pack $10 each extra side

Add four extra buns $3.00

What’s that above? Oh that?? That’s just Fresh Market Kitchen’s brand new “S’mores Frappuccino” https://freshmarketkitchen.ca/shop/beverages/smores-frappuccino/

HERE’S WHAT IS IN OUR FREEZER:

 Frozen Meals (Fully Cooked – Reheat at Home):
Smoked Pulled Pork with Midgett Sauce – 1 lb vac-sealed $13
Sloppy Joes (meat and sauce only) 2-Pounds $22 (GF)
Boeuf Bourguignon with garlic mashed potato and roasted veggies Single $14
Chicken Sausage and Eggplant Penne Pasta Single $13; Double $22; Family 48
 
 
BBQ @ Home – (Frozen & Raw):
Triple B Burgers (beef brisket and smoked bacon burger) Pack of 2 patties $9.50
Classic 1/2 LB Beef Burgers Pack of 2 patties $8.00
Coconut Curry Chicken Skewers $30 for pack of 5 (GF)
Chicken Souvlaki Skewers $30 for pack of 5 (GF)
Pork Souvlaki Skewers $30 for pack of 5 (GF)
Fresh Frozen Kaisers (4/pack) $3.00
 
 
Homemade Small Batch Ice Cream & Frozen Yogurt (300 ml)
Mint Chip Ice Cream $6.00
Hot Chocolate Ice Cream $6.00
Raspberry Coconut Frozen Yogurt $7.00

Homemade Freezies $0.75 each
Cherry
Lemonade
Blue Raspberry
Orange Creamsicle

Don’t forget about our homemade pickles!!!

I wish you a week filled with love and delicious food, and I hope to see you very soon!
Chef Casey

One Comment

  1. Joyce Mcdade

    OMG sounds fabulous what a menu

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