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Kids Kitchen Class #2 (Tuesday, October 12, 2021 @ 4:45 – 7:00 PM)
October 12, 2021 @ 4:45 pm – 7:00 pm
Kids Kitchen Classes focus on building self-esteem and the self-confidence necessary to create delicious food while teaching the importance of following directions, safe food handling practices and food safety, placing our children on a path to a lifetime of healthier eating habits, all while having fun in a respectful and inclusive group dynamic. These classes are geared for children ages 10-12. Parents & Guardians: Please ensure your child’s hair is secured away from the face with a hair tie prior to arriving at the kitchen for class. Running shoes are required in the kitchen (please no sandals, flip flops or open-toed shoes). Please speak to the Chef if you have any questions regarding these hygiene rules prior to registering your child. Please note that our kitchen facility is NOT peanut or nut-free. Parents are welcome to remain in the kitchen gallery for the duration of the class. Your child will be served a nutritious snack at the beginning of the class during our kitchen briefing and will also eat with their peer group in a family setting in our kitchen gallery prior to being picked up – pickup is 7:00 PM sharp please).
Please note: If you child is younger than 10 years of age and you would like to sign them up, please contact Chef Casey directly for guidance. Thank you!
Kids!! Let’s spark your inner chef!! Join Chef Casey on Tuesday, October 12 @ 4:45 PM In our Kitchen at 7 Main Street East, Selkirk, Ontario for a live in-person cooking class.
This Afternoon’s Menu:
Chicken Fajita Pasta (this dish contains dairy)
Egg-Free Dairy-Free Nut-Free Chocolately Fudgey Brownies
Learn safe food handling practices, knife skills, how to sauté, how to boil, team work, using small kitchen appliances.