Chef Casey takes the freshest local ingredients, a touch of European flare and creates delicious cuisine from scratch in our open kitchen in Selkirk, Ontario.
From soup to nuts and everything in between, including house smoked specialties (homemade pastrami, brisket, pulled pork, ribs and wings), homemade burger patties, skewers, ice cream, frozen yogurt, granola, soup and yes..candied pecans…Everything you could possibly want to bring to the cottage or trailer for a bit of R&R and delicious food with friends and family!
…He who makes fire… Our Fire and Pitmaster “Caveman” Rob knows exactly what it takes to create delicious, award-winning real bbq. He delights in keeping our wood-burning “Built Not Bought” smokers chugging along, overseeing every aspect of the cook cycle around the clock throughout every season! If you’ve had a chance to enjoy some of our homemade BBQ, you will have undoubtedly delighted in the authentic wood smoke taste that “Caveman” so masterfully brings to all of our homemade bbq.
It takes more than BBQ sauce to create real BBQ, always from scratch.
Family Style, With Style
Looking to our past generations for recipes and techniques, we are passionate about making nutritional meals that take you back to a simpler time, when a plate of food would draw the family together and memories were made.
We always strive to source local first, ensuring the finest quality ingredients.
We are steadfast “Locavores!!” Steeltown Smokers & Fresh Market Kitchen highly values locally-sourced Canadian ingredients handled and prepared in the most lovingly, fresh-from-scratch manner. We believe that wonderful-tasting food begins with excellent-quality, seasonal local ingredients, handled in the most natural and simple manner possible. We love creating new recipes and perfecting old ones!